Soupah Kitchen & Co. - With expertise dated back to 2011, Soupah Kitchen & Co. invests years of know-how, tech system, modern farm, robust supply chain and
Never Miss a Job Update Again. Click Here to Subscribe Company: Soupah Kitchen & Co. Location: Nigeria State: Oyo Jobs Job type: Full-Time Job category:
Grand Maridos provides the perfect mix of business and leisure in an environment that offers a unique blend of decorum and easy access to the city With over 40
Never Miss a Job Update Again. Click Here to Subscribe Company: Grand Maridos Hotel Location: Nigeria State: Oyo Jobs Job type: Full-Time Job category:
Requirements: Coordinating daily restaurant management operations Delivering superior food and beverage service and maximizing customer satisfaction Responding
Greys Bistro is a food business with a presence in two major cities in Nigeria, Ibadan and Lagos. We are dedicated to offering healthy, nutritious, tasty, and
The Bridge Hospitality Consult specializes in Hotel Bookings, Hospitality Branding, Innovation Management, Purchase, Recruitment & Retention Management. We are
**Job Description: Waiter/Waitress** **Position Overview:** We are seeking a skilled and enthusiastic Waiter/Waitress to join our team at Crew's Apartments.
**Job Description: Hotel Concierge** **Position Overview:** We are seeking a dynamic and customer-focused individual to join our team as an Apartments
**Job Description: Maintenance Officer** **Position:** Maintenance Officer **Department:** Facilities Management **Location:** Crew's Apartments, Ibadan **Job
Greys Bistro is a food business with a presence in two major cities in Nigeria, Ibadan and Lagos. We are dedicated to offering healthy, nutritious, tasty, and
Job Ad & Profile Description Position : Hotel Manager Responsibilities Supervise work at all levels (receptionists, kitchen staff, maids, office employees
Genesis Cinemas is one of Nigeria's leading cinema developers and operators of multiplex cinemas in Nigeria. GC is part of the Genesis Group, a Nigerian based
* Managing restaurant staff's work schedules. * Overseeing food presentation and storage to ensure compliance with food health and safety regulations. *