Company Description The Place - We are a fast growing, world class, and dynamic, multi-billion Nigerian conglomerates, established and managed by a team of
Bukka Hut Restaurant is a fast-growing organization with almost 20 outlets in Lagos and care greatly about our staff. If you are an extraordinary individual
Responsibilities:For the daily operations of allocated branch.Achieve the set sales and profitability targets.Assists in planning and executing restaurant
De-Tastee Group is a leading Quick Service Restaurant, Outdoor Caterers, Event Hall Managers and Home delivery hospitality outfit. Our sumptuous meals are
Responsibilities:For the daily operations of allocated branch.Achieve the set sales and profitability targets.Assists in planning and executing restaurant
Responsibilities:Plan, supervise and control various operations, working closely andsupporting the food and beverage manager.Anticipate guests' needs, respond
Can you be our guestsâ superhero? Can you support our members and guests ambitions to run longer, try harder, aim higher to achieve their goals? Then why not
Responsibilities:Recruitment and Selection: Manage the end-to-end recruitment process, including sourcing, screening, interviewing, and hiring candidates for
Responsibilities:This is a full-time on-site role for a Restaurant Supervisor. The Restaurant Supervisor will be responsible for managing day-to-day restaurant
The candidate should be a graduate or have a background in hotel management.Minimum of 2yrs experienceHe/She should be able to offer courses in the hospitality
Job Opening!!!! TeamAce Limited: Our client, a distinguished hospitality firm is looking to fill the role of; Job Title: EXECUTIVE CHEF. Location: LEKKI PHASE
Domino Stores Limited is a private Nigerian Group of Companies, operating retail, and hospitality and property business. We are recruiting to fill the position
JOB SUMMARY Responsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure consistent, high level
Responsibilities: Recruiting, training, and supervising staff. Preparing and managing budgets. Creating staffing rotas. Planning menus. Ensuring compliance
Key Responsibilities: • Ensure that all restaurants under your purview adhere to set standards in a way that will enhance customers satisfaction and at the
Are you a passionate number cruncher? Someone who wants to achieve perfection through piecing the puzzle together? Then why not come and join us at the
Do you have an appetite to deliver first class service and are passionate about all things Food & Beverage? Then why not come and join us at the Radisson Hotel
Company Description The Place - We are a fast growing, world class, and dynamic, multi-billion Nigerian conglomerates, established and managed by a team of
Requirement -Must be presentable -Must be able to speak and communicate efficiently and effectively -Must be Smart -Must be proficient in Microsoft Suites
Company Description We are a fast growing, world class, and dynamic, multi-billion Nigerian conglomerates, established and managed by a team of professionals